About the Journal

International Journal of Agriculture and Food Sciences Research (IJAFSR), a peer-reviewed open access journal published in English-language, provides an international platform for the publication and dissemination of original work that contributes to the understanding of the main and related disciplines of agriculture, forestry, fisheries, food science and technology either empirical or theoretical. The journal covers the whole spectrum of agriculture, forestry and fisheries, nutrition sciences, food science and technology, and more.

Current Issue

Vol. 2 No. 1 (2024)
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