YANG, Chao; WANG, Yuan. Warehousing Cost Optimization in the Restaurant Brands International (Canada) Inc. Transactions on Economics, Business and Management Research, [S. l.], v. 8, p. 243–262, 2024. DOI: 10.62051/bsn66s98. Disponível em: https://wepub.org/index.php/TEBMR/article/view/2898. Acesso em: 19 apr. 2026.