XU, Qiaochu. Effects of Different Processing Methods on The Active Ingredients of Interior Warming Medicines. International Journal of Public Health and Medical Research, [S. l.], v. 2, n. 3, p. 85–89, 2024. DOI: 10.62051/ijphmr.v2n3.12. Disponível em: https://wepub.org/index.php/IJPHMR/article/view/4864. Acesso em: 30 jun. 2026.