ZHAO, Hongyu. Research Progress on the Synergy Mechanism of Dietary Fiber and Prebiotics. International Journal of Agriculture and Food Sciences Research, [S. l.], v. 3, n. 2, p. 21–27, 2025. DOI: 10.62051/ijafsr.v3n2.04. Disponível em: https://wepub.org/index.php/IJAFSR/article/view/5718. Acesso em: 30 apr. 2026.